A NIGHT WITH POL ROGER

A very special evening of Champagne, food and storytelling at Agnès.

Hosted by Hubert de Billy, great-great-grandson of Pol Roger, the evening will take you through five Pol Roger Champagnes, exploring the stories, history and character behind each glass. To accompany the Champagne, our Agnès chef will create five small plates, thoughtfully designed to complement the wines and highlight their individual character.

This is an intimate Champagne-focused experience, where the food and wine are designed to be enjoyed together.

Tuesday, 6 October · 6:30pm
$190 per person

Availability is very limited.

Full payment is required to secure your place and is non-refundable.